农林科学类SCI期刊推荐
作者：集群智慧期刊云 发布时间：2025-11-18
农林科学类SCI期刊有哪些呢？SCI期刊在国际上含金量比较高，SCI期刊对论文的要比较高的，发表农林类SCI论文，要选择符合的刊物投稿。不是所有的期刊都适合投稿的，接下来，详细的推荐四本SCI期刊，仅供参考。
1、MEAT SCIENCE
学科领域：
大类：农林科学
小类：
中科院分区：1区
期刊简介：The qualities of meat – its composition, nutritional value, wholesomeness and consumer acceptability – are largely determined by the events and conditions encountered by the embryo, the live animal and the postmortem musculature. The control of these qualities, and their further enhancement, are thus dependent on a fuller understanding of the commodity at all stages of its existence – from the initial conception, growth and development of the organism to the time of slaughter and to the ultimate processing, preparation, distribution, cooking and consumption of its meat.
2、ILAR JOURNAL
学科领域：
大类：农林科学
小类：兽医学
中科院分区：3区
期刊简介：The ILAR Journal is the peer-reviewed, theme-oriented publication of the Institute for Laboratory Animal Research (ILAR), which provides timely information for all who study, use, care for, and oversee the use of animals in research. The journal publishes original articles that review research on animals either as direct subjects or as surrogates for humans.
3、IAWA JOURNAL
学科领域：
大类：农林科学
小类：林学
中科院分区：2区
期刊简介：The IAWA Journal is the only international periodical fully devoted to structure, function, identification and utilisation of wood and bark in trees, shrubs, lianas, palms, bamboo and herbs. Many papers are of a multidisciplinary nature, linking
4、FOOD CONTROL
学科领域：
大类：农林科学
小类：食品科技
中科院分区：1区
期刊简介：Food Control is an international journal that provides essential information for those involved in food safety and process control.
Food Control covers the below areas that relate to food process control or to food safety of human foods:
• Microbial food safety and antimicrobial systems
• Mycotoxins
• Hazard analysis, HACCP and food safety objectives
• Risk assessment, including microbial and chemical hazards
• Quality assurance
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